I have been baking at least 2 times a week every since the weather started getting cooler. I revisited a recipe I had for French bread. The recipe is NOT authentic French bread, so I’m just going to call it a recipe for baguettes.
If you plan on baking at home, you should carefully select your bread baking tools. The baking tools and equipment you select will have an effect on how the finished product turns out. Don't believe me? Try baking biscuits on a baking sheet from the dollar store and let me know how that works out for you.
These cranberry sauce are an amazing way to use up any left over cranberry sauce from the holidays. I used homemade cranberry sauce, but you can use canned cranberry sauce as long as it's the one with whole cranberries.
This is a very easy white bread recipe. You probably have all of the ingredients in your pantry right now. If you are just now starting to bake bread at home, this is the best white bread recipe to start with.
The no knead bread craze is still going on and its even what got me started baking my own bread at home. This recipe is different than the one you will find in Artisan Bread in Five Minutes a day because this dough is actually a batter. It rises relatively quickly and can be refrigerated if you don't want to bake it right away. WHITE BATTER BREAD-an easy white bread recipe